
TEL: 020 8509 8095
SUNDAY MENU
Served every Sunday from 12
STARTERS & SNACKS
Marinated Olives £2.00 Pipers Crisps £1.50 Salted/Dry Roasted Nuts £1.20
Hummus & Pitta £4.50 Padron Peppers £4.50
Bacon & Brie Croquettes with Spiced Ketchup £6.50
Brie Arancini with Pesto & Rocket £5.00
MAINS
Slow Roasted Topside of Beef with Horseradish Sauce £15.95
Roast Leg of Lamb with Mint Sauce £15.95
Roast Chicken Supreme with Lemon Stuffing £15.95
Vegetarian Nut Roast (Peanuts) with Vegetarian Gravy £12.95
All Roasts Served with Roast Potatoes, Yorkshire Pudding, Carrots, Parsnips, Braised Red Cabbage, Peas & Gravy
The Castle Cheese Burger with Lettuce, Tomato, Onion, Gherkin, Burger Sauce,
& Fries £12.50 (Add Bacon £1.00)
Beetroot & Quinoa Burger with Goats Cheese, Lettuce, Tomato, Onion, Gherkin, Mint Yoghurt, & Fries £10.95 (ALSO AVAILABLE VEGAN)
KIDS
Half Portion of Nut Roast/Roast Beef £7.00
Pork Chipolata with Fries & Green Beans £6.00
Pasta with Tomato Sauce & Cheese £5.00
DESSERTS
Chocolate & Caramel Brownie with Ice Cream £7.00
Orange & Polenta Cake with Raspberry & Rhubarb Ice Cream (GF,VE) £6.50
Lemon Cheesecake with Raspberry Coulis £6.00
Chocolate or Vanilla Ice Cream £1.50 per Scoop
The Castle Cheeseboard £7.50
Applewood Smoked Cheddar, Stilton Blue, Le Petit Brie

